小窍门&温馨提示
ThisisthebasicmarinaderecipeforKoreanbarbecuedmeats.Thismarinademakesenoughfor1poundofmeat.Iusuallytriplethisrecipeandkeepitstoredforuseonanythingfromchickendrumstickstoslicedsteak.
PrepTime:5minutes
TotalTime:>35minutes
Ingredients:
•3Tbspchoppedgarlic(about3cloves)
•6Tbspsoysauce
•3Tbspsugar
•1Tbsphoney
•2TbspfreshsqueezedjuicefromanAsianpear
•1TbspJapanesericewine(mirin)*
•2Tbspsesameoil
•3greenonions,finelychopped(includingwhitepart)
•1tsppepper
DippingSauce:
1tablespoonsoybeanpaste
2teaspoonscrushedgarlic
2teaspoonsredpeppersauce
1teaspoonsaladoil
2tablespoonswater
Preparation:
1.Mixmarinadetogetheruntilsugarandhoneyaredissolved/distributed.
菜谱
